Curry
A Tale of Cooks and Conquerors
India, civilization
Cooking (Curry)
Cooking, indic
East Indians
Alimentation
Food habits
Cookery
Food
Civilization
History
Curry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to the smoky cookhouse of the British Raj. In this fascinating volume, the first authoritative history of Indian food, Lizzie Collingham reveals that almost every well-known India…
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