Cover of "How to Roast a Chicken" and Other Stories

"How to Roast a Chicken" and Other Stories

by Lindsey Bareham, Simon Hopkinson

1999 240 pages eng

Cooking Short Stories
Cooking (Chicken) International cooking Cookbooks Cookery Fiction, short stories (single author) Cooking

A cookbook arranged from anchovy to veal based on the main ingredient of the dish and complemented by the author's notes on preparation.

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