Cover of Food and recipes of the Native Americans

Food and recipes of the Native Americans

by George Erdosh

1997 24 pages eng

Cooking
Indian cooking Cooking, history West (u.s.), juvenile literature West (u.s.), history Cooking, juvenile literature Food Cooking Indians of North America Juvenile literature

Describes the different kinds of food and methods of cooking that had been common to Indians in each of five areas of the United States. Includes recipes.

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