Ernährung

80 books

Fast Food Nation

Eric Schlosser

2001 ★ 4.2

Exercise physiology

William D. McArdle

1986 ★ 3.0

Contemporary Nutrition

Colleen K. Spees, Gordon M. Wardlaw, Marcia F. Seyler et al.

1992 ★ 4.5

Food in history

Reay Tannahill

1973

Nutrition and physical degeneration

Weston Andrew Price, Weston A. Price

1948

Nutrition in clinical dentistry

Abraham E. Nizel

1989

Davidson and Passmore Human nutrition and dietetics

Davidson, Stanley Sir

1986

The Vegetarian Myth

Lierre Keith

2009

Sarap

Doreen Fernandez

1988

The Food-Mood Solution

Jack Challem

2007

Sports and Exercise Nutrition

William D. McArdle

1999

Oxford handbook of nutrition and dietetics

Angela Madden, Joan Webster-Gandy, Michelle Holdsworth

2012

Perspectives in nutrition

Gordon M. Wardlaw

1993

Introduction to Food Science and Food Systems

Miriah Pace, Rick Parker

2016

Human Nutrition and Dietetics

W.P.T. James

2000

Food and Nutrition

Paul Fieldhouse

1986

Food first

Frances Moore Lappé, Joseph Collins

1977

Food and culture

Carole Counihan, Penny Van Esterik

2008

Public health nutrition

Mark Lawrence, Tony Worsley

2007

The pleasures of slow food

Corby Kummer

2002

Forces of change

Henry Hobhouse

1989

Paradox of Plenty

Harvey A. Levenstein

1994

Nutrition and the Brain

Richard J. Wurtman

1979

Food and nutrition information guide

Paula Szilard

1987

Food

William J. Darby

1977

Food sovereignty

Hannah Wittman, Nettie Wiebe, Annette Aurélie Desmarais

2010

The "Daily Telegraph" Encyclopedia of Vitamins, Minerals and Herbal Supplements

Sarah Brewer

2002

Nature and nurture

Robert Plomin

1990

Diet for a hot planet

Anna Lappé

2010

From feasting to fasting, the evolution of a sin

Veronika E. Grimm

1996