Mediterranean grains and greens
a book of savory, sun-drenched recipes
Cooking, mediterranean
Cooking (Cereals)
Mediterranean Cooking
Cooking (Vegetables)
Cooking (Natural foods)
"Paula Wolfert is passionate about the Mediterranean--its landscape, its people, its culture, and above all, its rich culinary tradition.^ Her five earlier cookbooks celebrated the sensuous pleasures of the Mediterranean kitchen and introduced a previously uninitiated American audience to an exciti…
Read online
Reader not loading? Open it on Archive.org instead.