Nutrition for dummies

Carol Ann Rinzler

1997

The Vegetarian Myth

Lierre Keith

2009

Fats, Oils, and Sweets

Helen Frost

2000

Infusing flavors

Erin Coopey

2016

Eat fat, lose fat

Mary Enig, Mary G. Enig, Sally Fallon

2005

Babylonian oil magic in the Talmud and in the later Jewish literature

Samuel Daiches

1913

Fat

Bloomsbury, Christopher E. Forth, Alison Leitch et al.

2014

The Olive Oil Companion

Judy Ridgway

1996

Clearly delicious

Elisabeth Lambert Ortiz

1994

Sugars and fats

Gail Saunders-Smith, Mari C. Schuh, Barbara J. Rolls

2013

Modern soaps, candles and glycerin

Leebert Lloyd Lamborn

1918

Industrial oil and fat products

Alton Edward Bailey

1951

The good cook's book of oil & vinegar with more than 100 recipes

Michele Anna Jordan

1992

The manufacture of varnishes

Ach Livache, John Geddes M'Intosh

1899

Oils, Detergents and Maintenance Specialties

Benjamin Levitt

1967

Textile soaps and oils

George H. Hurst

1904

Fats, oils and soaps

United States. Department of Agriculture. National Agricultural Library.

1946

Oils

Lola M. Schaefer

2007

The Healing Power of Flax

Herb Joiner-Bey

2004

Edible oils & fats

C. Ainsworth Mitchell

1918

Lubricating oils, fats and greases

George H. Hurst

1902

The oil conquest of the world

Frederick Arthur Ambrose Talbot

1914

Oils

Ursula Ferrigno

2016

Animal and vegetable fixed oils, fats, butters, and waxes

C. R. Alder Wright

1894

Save used fats

United States. Extension Service

1945

Olive & other oils

Gina Steer

1994

The production and treatment of vegetable oils

Chalmers, Thomas Wightman.

1918

Philippine resins, gums, seed oils, and essential oils

Augustus Price West

1920

Oils (just a bit) to keep your body fit

Brian P. Cleary

2011

A short hand-book of oil analysis

Augustus H. Gill

1909