Cover of Miss Manners' basic training

Miss Manners' basic training

by Judith Martin

1996 179 pages eng

In her fabulously witty style, Miss Manners reacquaints us with the proper use of implements for navigating nourishment from plate to mouth and gives specific, practical advice on all manner of mealtime issues: serving takeout food; how to fillet a fish, pound (pop open) a crab, and cope with the my…

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