Not on the Label
Pays développés
Distribution
Food Science
Pays en développement
Quality
Food industry and trade
Corrupt practices
Food
Technology
Moral and ethical aspects
Sociology
Social aspects
Nonfiction
A shocking and highly readable expose of the state of the food production industry in Britain today. Felicity Lawrence will take some of the most popular foods we eat at home to show how the food industry in Britain causes ill health, environmental damage, urban blight, starving smallholders in Afr…
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