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New England style

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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Cora's country cookbook

Cora

1977

Saltwater seasonings

Sarah Leah Chase

1992

Martha's Vineyard Table

Jessica Harris

2007

The New England Table

Lora Brody

2005

Yankee New England Cookbook

Leslie Land

2007

Seafood lover's New England

Linda Beaulieu

2014

America's founding food

Keith W. F. Stavely

2004

The Durgin-Park cookbook

Jane Stern

2002

Peter Hunt's Cape Cod Cookbook

Peter Hunt

1954

Favorite recipes of New England

Mary Anne Rogers, Sophie D. Coe

1964

Cooking from New England

Jasper White

1989

Full moon suppers at Salt Water Farm

Annemarie Ahearn

2017

Halliday's New England food explorer

Fred Halliday

1993

International cuisine

1992

The New England economical housekeeper and family receipt book

E. A. Howland

1847

More than a tea party

Junior League of Boston

1989

Yankee magazine's favorite New England recipes

Sara B. B. Stamm

1990

The Provincetown Seafood Cookbook

Howard Mitcham

1975

New England home cooking

Brooke Dojny

2011

Dishing Up Maine

Brooke Dojny

2006

The New England seafood markets cookbook

Mike Urban

2016

The Yankee cook book

Wolcott, Imogene B. Mrs, Wolcott, Imogene B. Mrs.

1939

Yankee's Country fair cookbook

Polly Bannister

The best recipes from New England inns

Sandra Taylor

1984

The New England butt'ry shelf almanac

Mary Mason Campbell

1970

New England seafood cookbook

Julie Riven, Sheryl Julian, Boston Globe Staff et al.

2006

Yankee magazine's church suppers & potluck dinners cookbook

Andrea Chesman

1996

The Mystic Seaport cookbook

Lillian Langseth-Christensen

1970

New England bed & breakfast cookbook

Melissa Craven, Jordan Salcito

2004

The Old farmer's almanac Colonial cookbook

Clarissa M. Silitch

1976