English Cooking
Featured — award winners and classics first, when available. Use “Show different books” for a new selection.
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The frugal housewife
Cooking and dining with the Wordsworths
Dressed game and poultry à la mode
The unofficial Downton Abbey cookbook
English Seafood Cookery (Cookery Library)
The cook and housewife's manual
Dining with Sherlock Holmes
The unofficial Narnia cookbook
The housekeeper's instructor, or, Universal family cook
The homemaker's cookbook
Food culture in Great Britain
Memories with Food at Gipsy House
Cookery for every household
Food and Cooking in Victorian England
The art of cookery, made plain and easy
One hundred and one practical non-flesh recipes
Everybody's pudding book
An English cottage year
White Heat
Tried favourites cookery book
Cakes, puddings, biscuits and scones
The Forme of Cury
Paul Heathcote's rhubarb and black pudding
Tea with Jane Austen
The English Rose Restaurant cookbook
The art of cookery made plain and easy
English Bread and Yeast Cookery (Cookery Library)
Modern cookery for private families
Edwardian cooking
