Cuisine canadienne

55 books

The Canadian Living Entertaining Cookbook

Carol Ferguson

1990

Purity flour cookbook

E. Warner

1917

The Skilful housewife's guide

1848

Favourite recipes from old New Brunswick kitchens

Mildred Trueman

2011

South shore tastes

Liz Feltham

2010

The Canadian Living Barbecue And Summer Foods Cookbook

Margaret Fraser

Island Lake Lodge The Cookbook

Keith Liggett

2009

Canadian Christmas cooking

Murray, Rose

1990

Rose Murray's Canadian Christmas Cooking

Rose Murray

2013

Nothing More Comforting

Duncan, Dorothy

2012

A little Canadian cookbook

Faustina Gilbey

1994

Magnet users cook book

Petrie Manufacturing Co

1920

The Canadian settler's guide

Catherine Parr Traill

1855

The Laura Secord Canadian cook book

Canadian Home Economics Association., Laura Secord, Canadian Home Economics Association et al.

1966

Northern Cookbook

Eleanor Ellis

1979

Winners

Marilyn Lyle

2000

Italian (Greatest Hits) (Greatest Hits)

Jean Par

2001

Helen Gougeon's Original Canadian Cookbook

Helen Gougeon

1977

The Loving Spoonfuls Cookbook

Carol Sevitt

2002

Pierre & Janet Berton's Canadian food guide

Pierre Berton

1974

Jean Paré

Judy Schultz

2006

Savourez la gastronomie canadienne

1997

Fresh Canadian Bistro Top Canadian Chefs Share Their Favourite Recipes

Craig Flinn

Canadian Harvest Cookbook

James Darcy, Jennifer Sayers Bajger

2008

Canadian Garden Cookbook

Jennifer Sayers Bajger, James Darcy

2014

Apples, Peaches and Pears

Elizabeth Baird

1977

The Canadian heritage cookbook

Edna McCann

1996

Canada, the scenic land cookbook

Pol Martin

1986

Cuisine d'ete et recettes barbecue

Margaret Fraser

1990

From our mothers' kitchens

Anita Stewart

1991