Cookery (Chocolate)

56 books

Chocolate cookbook

Betty Crocker

1985

Ideals Hershey's chocolate and cocoa cookbook

Hershey, Hershey Foods Corporation, Susan Noland

1982

Chocolate desserts

Willan, Anne.

1992

Hershey's easy baking

Hershey Foods Corporation

2004

Maida Heatter's book of great chocolate desserts

Maida Heatter

1980

Bake and freeze chocolate desserts

Elinor Klivans

1997

The ultimate chocolate cookie book

Bruce Weinstein

2004

Mrs. Fields I love chocolate! cookbook

Debbi Fields

1994

Chocolate desserts by Pierre Hermé

Pierre Hermé

2001

ChocolateChocolate

Lisa Yockelson

2005

The international chocolate cookbook

Nancy Baggett

1991

Betty Crocker's everything chocolate

Betty Crocker

1993

Toll House heritage cookbook

Nestle Editors

1984

Hershey's Chocolate Lover's Cookbook

Hershey's

1993

Taste of home's chocolate lover's cookbook

Jean Steiner

2003

The Essential Chocolate Chip Cookbook

Elinor Klivans

2007

The great American chocolate contest cookbook

T. K. Woods

1995

Chocolate, chocolate, chocolate

Myers, Barbara.

1983

Hershey's light & luscious desserts.

Hershey Foods Corporation

1994

The cook's encyclopedia of chocolate

Christine McFadden

2000

Chocolate and the art of low-fat desserts

Alice Medrich

1994

Beans to chocolate

Inez Snyder

2003

For chocolate lovers

1993

Make mine chocolate

1993

Dip into something different

2008

Ideals Hershey's cookies, bars, and brownies

Hershey Foods Corporation

1983

Forrest Gump: My Favorite Chocolate Recipes

Winston Groom

1995

One-Pot Chocolate Desserts

Andrew Schloss

1997

Death by chocolate cookies

Marcel Desaulniers

1997

The Ghirardelli chocolate cookbook

Neva Beach

1995