Beef

54 books

Beyond beef

Jeremy Rifkin

1992

Beef production and management decisions

Thomas G. Field, Robert E. Taylor, Tom G. Field

2007

The Myth of the Holy Cow

D. N. Jha, Dwijendra Narayan Jha

2002

Steak

Mark Schatzker

2010

Cooking for le$$

Publications International, Ltd

2008

Beefsteak pie for Monday

United States. Department of Agriculture. Radio Service

1932

How to select meat (beef cuts)

United States. Department of Agriculture. Radio Service

1928

Raising Steaks

Betty Fussell

2008

The New Steak

Cree LeFavour

2008

Ground beef galore

FRP Publishing

1999

Hamburger

United States. Food Safety and Inspection Service

1981

Generic HACCP model for fresh ground beef

United States. Food Safety and Inspection Service

1994

The complete jerky book

Monte Burch

2010

USDA yield grades for beef

United States. Consumer and Marketing Service

1968

USDA yield grades for beef

United States. Agricultural Marketing Service

1978

A beefsteak of U.S. good steer

United States. Department of Agriculture. Radio Service

1930

Miguel la Grua Talamanca y Branciforte, de los príncipes de Carini, marqués de Branciforte, Grande de España de primera clase, gran cruz de la real distinguida Orden de Cárlos Tercero, comendador de bienvenida en la de Santiago, y de torres y canena en la de Calatrava, caballero de la de San Juan, gentil hombre de cámara de S.M. con exercicio, consejero del Supremo Consejo de Guerra de Continua Asistencia, capitan de la Real Compañia Italiana de Guardias de Corps, teniente general de los Reales Exércitos, virrey, gobernador y capitan general de N.E., presidente de su Real Audiencia, superintendente general subdelegado de Real Hacienda, Minas, Azogues y Ramo del Tabaco, juez conservador de éste, presidente de su Real Junta, y subdelegado general de correos en el mismo reyno

New Spain. Viceroy (1794-1798 : Branciforte)

1795

Specification of Edward Theodore Digby, Christopher Gandy, William Foyl, the younger, and Edward Barry Allinson James

Edward Theodore Digby

1875

Cattle inspection

Institute of Medicine Staff

1990

Home curing of beef

United States. Department of Agriculture. States Relations Service. Office of Home Economics

1923

Effect of pregnancy on quality of beef

Roscoe R. Snapp

1944

Make Your Own Biltong and Droewors

Hannelie Van Tonder

2004

Price spreads for beef and pork

Victor B. Phillips

1959

U.S. grades for beef

United States. Agricultural Marketing Service. Livestock Division

1951

Improved quality of retail beef through control of bacterial spoilage

George Gordon Greer

1984

Physical and chemical changes occurring in beef, post-mortem, as related to tenderness and other quality characteristics

Ghazi Hussni Taki

1965

Price spreads for beef

J. Bruce Bullock

1965

Blade tenderization effects on subjective and instron objective textural measurements of longissimus steaks from cattle fed various nutritional regimes

Larry Harland Hayward

1979

Effect of marination in sodium hexametaphosphate solution on the palatability of beef

Eunice Marie Ganaway Miller

1964

Effect of vacuum aging, display and level of nutrition on beef quality

George Herbert Gutowski

1978